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smoked gressingham duck breast

Smoked Duck Breast

From: £7.90

We marinade our Gressingham duck breasts in red wine and herbs, they are then roast smoked, this method retains their natural moistness and gives a delightful flavour, rich,complex and deep Ardshealach Smokehouse Smoked Duck Breasts will surpass your expectations, once tasted you will dream of the next time. Simply delicious with sliced avocado and red current jelly.

ARDSHEALACH SMOKED DUCK SALAD WITH ORANGE & BEETROOT RECIPE

Whole Breast, Unsliced, Approx. 170g NA £10.90
QTY:
100g, Handslized NA £7.90

Product is Out of stock.

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Customer Reviews

Based on 33 reviews
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A
Andrea Young
Hogmanay Dinner

I was invited to bring a non-fish, GF starter to a Hogmanay dinner for 14. I served a "trio of smoked meats" from Ardshealach smokery. I used the duck, venison and salami and served it as you suggested with a little avocado, tomato and some rocket. It was a hit! Happy New Year- have a great 2024!

E
Emma Williams
Delicious Duck

Delicious duck, followed your recipe on the web site, added bubble and squeak vegetables. WOW, looking forward to ordering more.

T
Tess Boxall
The BEST Christmas Dinner!

My family decided to have something different for Christmas Dinner this year. We went for smoked Duck with homemade plum sauce and parsnip puree. We pan fried the duck for a minute then put it in the oven at a low temp for 10 mins. It was absolutely sublime. The smokiness of the duck was absolutely perfect and it just melted in your mouth. Thoroughly recommend Ardshealach Smokehouse.

C
Claire Hurst
A happy duck!

We know the product well and this is yet another order.

J
Julia Gordon
Smoked Gressingham Duck Breast

No wonder this has won awards! Amazing taste, texture and presentation. Try it!

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